FIC collaborates with food companies to establish custom world-class food safety systems, develop leading edge products with healthier profiles, optimize operations and processes for better performance, and expedite regulatory matters seamlessly.
As GFSI-specialists we certify to BRC, SQF, HACCP and GMP. Our custom training programs empower our clients to deepen their expertise, facilitating smoother implementation of food safety systems cost-effectively
FIC innovates from the recipe design stage and into production. The principles and practices guiding our team are education, simplification and vigilance for opportunities to achieve breakthroughs and create superior outcomes.