FIC 2010 Training Schedule

 

 

 

 

 

 

 

Subject

Description

Date

Location

 

 

 

 

 

 

 

 

              TBD

 

March //2010

 

9:30am– 12:00pm

 

4 Robert Speck Parkway

Suit 1500,Mississauga,L4Z1S1

Subject

Description

Date

Location

 

 

 

 

 

 

 

 

              TBD

 

April //2010

 

9:30am– 12:00pm

 

4 Robert Speck Parkway

Suit 1500,Mississauga,L4Z1S1

Subject

Description

Date

Location/Fee

 

Properties of Sweeteners and their effects on product development; different types of Carbohydrate Sweeteners, Polyols, Alternative & Natural Sweeteners- New trends

 

 

 

 

 

 

 

 

 

Learn about practical science of Sweeteners in the food industry.

 

Functionality of different types of Carbohydrate Sweeteners with focus on natural sweeteners and today’s market trends as it relates to product development

 

By Sonia Akbarzadeh

 

 

Feb /12/2010

 

9:30am– 12:00pm

 

4 Robert Speck Parkway

Suit 1500,Mississauga,L4Z1S1

 

 $45 per individual

   Seats are limited

           RVSP

To register please call           905.821.9696

or Email

sara@food-industry.ca